Pizza is absolutely everyone’s preferred food particularly for recreation days, circle of relatives-friendly weeknight dinners, and people ought to-have-cheese-now situations. in case you’re a cheese lover or a pizza fan you’re going to love this crust-less pizza dip and no crust means it’s obviously gluten-free. The 5-element dip is so rapid and smooth to make that you could have it assembled in less than five mins without dirtying a unmarried bowl. in case you’re a fan of doctored up pizza (my own family isn’t), sense free to add black olives, sausage, bell peppers, pineapple, or your preferred toppings. After all of us digs into the nice and cozy, gooey, bowl of consolation, all this tacky goodness will be long past in no time.
INGREDIENTS:
- 8 ounces brick-style cream cheese, very well-softened (lite is okay)
- 1 1/2 cups grated mozzarella cheese, divided (3/4 cup + 3/4 cup)
- 1 cup finely grated parmesan cheese, divided (1/2 cup + 1/2 cup)
- 1 heaping cup pizza sauce (or your favorite marinara or red sauce)
- about 15 pepperoni slices, or as needed to cover surface of pie dish
- Serving Suggestions – toasted French bread or baugettes, breadsticks, garlic toasts, pita chips, bagel chips, crackers, or eat by the spoonful
DIRECTIONS:
- Preheat oven to 375F. Spray a 9-inch pie dish (I used a pitcher Pyrex) with cooking spray.
- the use of a spatula or butter knife, lightly unfold the cream cheese over the base of pie dish. It’ll slide around a bit and it doesn’t should be ideal, but it’s so much simpler in case your cream chEvenly sprinkle 3/4 cup mozzarella over cream cheese.
- calmly sprinkle 1/2 cup parmesan.
- frivolously upload the pizza sauce to cover cheese and if important, lightly unfold it with a spatula or knife to frivolously disperse.
- frivolously sprinkle 3/4 cup mozzarella over sauce.
- flippantly sprinkle 1/2 cup parmesan.
- flippantly pinnacle with pepperoni slices.
- Bake for about 20 to twenty-five mins (I baked 23 minutes), or until cheese has melted and dip is executed to your liking. permit dip to chill momentarily earlier than serving. Dip is nice warm and sparkling, but more will preserve hermetic inside the refrigerator for as much as five days. gently re-heat in micro before serving leftover element. study product labels to ensure all merchandise are gluten-free if that’s a attention for you.eese is very properly-softened.
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