Cinnamon Roll Mug Cake

A cinnamon roll mug cake that’s ready in only 3 minutes! Looking for a delicious, fluffy slice of cake but don’t want to go to the trouble of baking a whole cake? Then this mug cake is for you and it couldn’t be easier, you’ll have cake for one in no time!

Ingredients

• 1 Tbsp buttermilk
• 1/4 tsp vanilla extract
• 1 Tbsp vegetable oil
• 2 Tbsp applesauce
• 2 1/2 Tbsp packed light-brown sugar
• 3/4 tsp ground cinnamon
• 1/8 tsp (scant) salt
• 1 Recipe Cream Cheese Icing , recipe follows
• 1 dash ground nutmeg (optional)
• 1/4 tsp baking powder
• 1/4 cup + 1 Tbsp all-purpose flour
• Cream Cheese Icing
• 1 tsp milk
• 2 Tbsp powdered sugar
• 1 Tbsp Cream Cheese or Neufchatel Cheese , softened

Instructions

1. Prepare Cream Cheese Icing according to directions listed, set aside. Combine all ingredients (minus Cream Cheese Icing) in a mug then whisk together with a fork until combine and nearly smooth.
2. Microwave mixture on high power for 1 minute then check cake for doneness. If it is not fully cooked microwave for an additional 15 seconds. Serve warm topped with Cream Cheese Icing.

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