Slow Cooker Chicken Fajitas

This sluggish Cooker chicken Fajitas recipe is the simplified lazy model of fajitas. nonetheless all the delicious flavors without as much problem! Plus it’s brilliant for busy days so that you can come domestic to dinner already equipped!

the perfect chicken fajitas recipe! yet they're still so tender and flavorful. Cooking the combination within the gradual cooker truely lets in the flavors to combo for this type of delicious dinner!

INGREDIENTS

• 1 tsp paprika
• 3/4 tsp ground coriander
• 1 tsp salt
• 3/4 tsp pepper
• 2 Tbsp fresh lime juice
• 1 Tbsp honey
• 2 lbs boneless skinless chicken breast halves
• 1 (14.5 oz) can petite diced tomatoes with green chilies
• 1 red , orange and green bell pepper, julienned
• 1 large yellow onion , halved and sliced
• 4 cloves garlic , minced
• 2 1/2 tsp chili powder
• 2 tsp ground cumin
• For serving:
• 12 6-inch flour tortillas
• Sour cream, cilantro, salsa, guacamole, monterrey jack or cheddar cheese

INTRUCTIONS

1. Pour half of of the canned tomatoes into the lowest of a slow cooker and unfold into a good layer. pinnacle with 1/2 of the peppers and half of of the onions. Sprinkle garlic in. pinnacle with hen breasts.
2. In a bowl whisk together chili powder, cumin, paprika, coriander, salt and pepper. lightly sprinkle 1/2 of the seasoning over bird breasts then flip chook and sprinkle in the rest. top with closing half of the tomatoes, then layer in ultimate peppers and onions.
3. cowl and cook dinner on high warmness 3 - four hours or low warmness 6 - eight hours, until fowl has cooked via and greens are gentle (be aware that if you want with a view to reduce hen into strips prepare dinner extra near lesser time on excessive or LOW, in any other case it's going to probably just shred, which is likewise high-quality).
4. cast off chook, and reduce into strips, or shred. Ladle out 1 cup of the broth in gradual cooker (generally tomato liquid) and discard. 
5. In a small bowl whisk together lime juice and honey and add to slow cooker at the side of hen and season with additional salt to flavor if favored. gently toss. Serve heat in warmed tortillas with bitter cream and optionally available guacamole, cheese and salsa.

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