Cornflake Cookies – with kettle chips! those sweet and salty no bake cookies are a treat you’ll want to make a new subculture each excursion season! and they couldn’t be easier to make, you don’t even want to the oven on.
Cornflake Cookies
those cornflake cookies handiest require fundamental substances and a few simple steps yet you get such an impossible to resist, addictive give up end result!
src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjjKkTWWnoQjl0pefMH1nfBgGyqhtx1UH38e4Yjd8Y2Z-C5hjWdcWLBfpmVZGj1JLa_9A0K7zJYomH0Z4VT4K8kkcXsaD2cb5gnym8OkQf_sCDJJguzBzHEtveagP5ir-1u1ILYdk2TsYJp/s1600/cornflakes-cookies-2-427x640.jpg">
It starts offevolved with crispy cookie base, way to the cornflakes and kettle chips, then they’re protected in a chewy, sweet peanut butter coating and completed with colorful sprinkles if you want to lead them to festive.
INGREDIENTS
- 1 tsp vanilla extract
- 4 cups (127g) cornflakes cereal
- 2 cups (113g) crushed Kettle Potato Chips*
- 1 cup (200g) granulated sugar
- 1 cup (235 ml) light corn syrup
- 1 cup (246g) creamy peanut butter
INTRUCTIONS
- Line two baking sheets with parchment paper or wax paper (or just unfold a long sheet of it throughout the counter).
- In a big saucepan stir together sugar and corn syrup.
- deliver simply to a boil over medium-high warmness, stirring from time to time.
- get rid of from warmness right now stir in peanut butter and vanilla.
- add in cornflakes and potato chips and toss to coat properly.
- at once scoop combination out and drop by using rounded spoonfuls (using spoons or a cookie scoop) onto coated baking sheets.**
- let set at room temperature. keep in an airtight field.
0 Response to "Corn Flake Cookies #Christmas #Cookies"
Posting Komentar